Cosmetic Technology 6 – 2017

Cosmetic Technology 6 – 2018 (pdf)

Cosmetic Technology 6 – 2019 (pdf)

Cosmetic Technology 6 – 2020 (pdf)

Cosmetic Technology 6 – 2021 (pdf)

Cosmetic Technology 6 – 2022 (pdf)

Cosmetic Technology 6 – 2023 (pdf)

Cosmetic Technology 6 – 2024 (pdf)

Cosmetic Technology 6 – 2025 (pdf)

Determination of steviol glycosides in seven Stevia rebaudiana (Bertoni) extracts routinely used in the food and confectionary industry

Development of a double-fractionated Perilla frutescens leaf extract and its possible use in functional dyspepsia

Dynamic role of natural antioxidant sources on different parameters of bread quality: a review